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Menu Additions

Cheese, Fruit and Crudite Display
A variety of Domestic and Imported Cheese served with French Bread,
Crackers, Fresh Fruit and Crudite with Dip
$6.00 per person
Mexican Fiesta
Fresh Guacamole, Salsa, Cheese, Sour Cream, Tomatoes, Black Olives and Multi-colored Peppers served with Crispy Corn Chips
$6.00 per person
Butlered Hors D'oeuvres
(per 100 pieces)

Beef Teriyaki $195.00
Chicken Sate with Honey Mustard Sauce $160.00
Phyllo filled with Spinach and Feta Cheese $160.00
Grilled Shrimp Sate $225.00
Chilled Shrimp with Cocktail Sauce $225.00
Scallops wrapped in Bacon $200.00
Spring Rolls with Ginger Soy Sauce $160.00
Belgium Endive with Herb Cheese $180.00
Melon wrapped in Prosciutto $200.00
Stuffed Mushrooms $175.00

White and Dark Chocolate Dipped Strawberries
(4 dozen minimum)
$ 25.00 per dozen

Majestic Dessert Table
Selection of Pastries, Petit Fours, Truffles and Dipped Fruit
$ 10.00 per person

All rates are subject to a 5% mass Tax and 18% service Charge
 
Princess Yacht Charters, Ltd      60 Rowes Wharf      Boston, Massachusetts 02110
Phone: 617-951-2460       Fax: 617-951-1350       Email: info@princessyacht.com